"Fiordilatte mozzarella" from Campania, buffalo mozzarella Dop, raw Parma ham aged 18 months, rocket pesto, flakes of Sardinia pecorino Dop

"Fiordilatte mozzarella" from Campania, burrata cheese, caramelized cherry tomatoes , chunks of grilled aubergines

Sardinia tomato pulp, "fiordilatte mozzarella" from Campania, mushrooms, sardinia sausage from Fonni, onions and olives

"Fiordilatte mozzarella " from Campania, "casizolu" Montiferru's smoked provola, Sardinianthyme - scented purpuzza sausage, "Fiore Sardo dei Pastori" Sardinian pecorino cheese Dop, confit tomato, wild fennel pesto

Sardinian tomato pulp, garlic oil, sea fruits and prawns, light mozzarella

"Fiordilatte mozzarella" from Campania, cow's milk ricotta from S. Fauro, courgette flowers, grilled mint - marinated courgettes

Sardinian tomato pup, Campania buffalo mozzarella Dop, courgette flowers, anchovies, bottarga from Cabras

"fiordilatte mozzarella" from Campania, grilled aubergines, sardinian bacon from Desulo, gorgonzola and onions

Sardinian tomato pulp, "fiordilatte mozzarella" from Campania, basil, "Parmiggiano Reggiano" aged 30 monthd, bio extra virgin olive oil from the P. Sartore farm in Aghero

Sardinian tomato pulp, "fiordilatte mozzarella" from Campania

Sardinian tomato pulp, "fiordilatte mozzarella" from Campania, capers and anchovies

"Fiordilatte mozzarella" from Campania, "Fresa di Ittiri" mild pecorino cheese, "casizolu" Montiferru's smoked provola, "Fiore Sardo dei Pastori" Sardinian pecorino Dop, "Sa Pompia" Siniscola jam

Sardinian tomato pulp, buffalo mozzarella, rocket salad, cherry tomatoes

"Fiordilatte mozzarella" from Campania, gorgonzola, sardinian Pecorino cheese, smoked provola cheese

Sardinian tomato pulp, "fiordilatte mozzarella" from Campania, ricotta cheese mustia, Sardinian sausage purpuzza, onions and olives

Sardinian tomato pulp, "fiordilatte mozzarella" from Campania, "casizolu" smokd provola cheese, sardinian bacon from Desulo, courgettes

Sardinian tomato pulp, "fiordilatte mozzarella" from Campania, dry sardinian sausage from Fonni, olives, Sardinian pecorino cheese Dop

"fiordilatte mozzarella" from Campania, cow's milk ricotta from S. Fauro, grilled aubergines, caramelized tomatoes, crunchy bacon from Desulo and toasted pine nuts

Sardinian tomato pulp, "fiordilatte mozzarella" from Campania, dried sausage from Desulo, spicy oil, rocket, cherry tomatoes, fresh buffalo mozzarella from Campania Dop

Sardinian tomato pulp, "fiordilatte mozzarella" from Campania, tuna in oil, rocket pesto, onions

Sardinian tomato pulp, "fiordilatte mozzarella" from Campania, courgettes, aubergines and peppers

Sardinian tomato pulp, "fiordilatte mozzarella" from Campania, ham and mushrooms

"Fiobrirdilatte mozzarella" from Campania, buffalo stracciata Dop, Cantabrico sea anchovies , dried tomato slices, black olive tampenade